Red Cabbage
Deejaki Fresh India exports premium-quality fresh red cabbage sourced from the best agricultural regions in India, including states like Himachal Pradesh, Punjab, and Maharashtra. Grown under optimal conditions, these red cabbages are handpicked at the peak of ripeness to ensure they retain their vibrant purple color, crisp texture, and mild, slightly peppery flavor. Rich in antioxidants, fiber, and vitamins C and K, fresh red cabbage is a healthy and versatile vegetable suitable for a variety of culinary uses. Whether used raw in salads, slaws, or cooked in soups, stir-fries, or as a garnish, it adds both color and nutrition to any dish.
Product Description
Deejaki Fresh India ensures that each batch of red cabbage is carefully packed using eco-friendly packaging to maintain freshness and quality during transportation. With a year-round availability, Deejaki Fresh India guarantees consistent supply to international markets, making it the go-to source for fresh red cabbage. Whether for retail, wholesale, or bulk supply, the company’s commitment to quality, freshness, and timely delivery makes it a trusted name for exporting fresh red cabbage globally.
Procurement Regions of Fresh Red Cabbage in India:
Himachal Pradesh, Punjab, Maharashtra, Haryana, Uttar Pradesh, Rajasthan, Karnataka, Tamil Nadu, Gujarat, West Bengal
Procurement Regions of Fresh Red Cabbage in India:
- Himachal Pradesh,
- Punjab, Maharashtra,
- Haryana, Uttar Pradesh,
- Rajasthan, Karnataka,
- Tamil Nadu, Gujarat,
- West Bengal
Fresh Red Cabbage Varieties Imported by Deejaki Fresh India:
Hybrid Red Cabbage, Local Red Cabbage Varieties
Fresh Red Cabbage Size:
1 kg to 3 kg per head, with compact, tightly packed leaves
Fresh Red Cabbage Available Packaging Options:
- Eco-friendly cartons, shrink-wrapped packaging, and ventilated crates
Options Available for Import as per the Net Weight:
500g, 1kg, 2kg, 5kg, and bulk packaging
Total Weight in Metric Ton:
Import capacity of up to 10 metric tons per shipment
Grade:
Premium Grade A+
Color:
Deep purple with crisp outer leaves and a bright red interior
Refrigeration Required:
Yes, refrigeration is necessary; storage temperature between 0°C to 4°C
Flavor:
Mild, slightly peppery with a crunchy texture, especially when raw
Usage:
Ideal for fresh salads, slaws, stir-fries, soups, and garnishing
Fresh:
Harvested at peak maturity to ensure vibrant color, crisp texture, and maximum freshness
Specialties:
- Rich in antioxidants, vitamins C and K, and dietary fiber; non-GMO
Season:
Available year-round, with peak production from November to March
Deejaki Fresh India ensures that each batch of fresh red cabbage is carefully harvested and packed to preserve its high quality, delivering the freshest and most flavorful cabbage to global markets.
