Apricots
DEEJAKI FRESH INDIA exports and imports Nutritious Apricots, offering a premium selection of high-quality apricots sourced from the best farms worldwide. These apricots are rich in vitamins, minerals, antioxidants, and dietary fiber, making them an excellent choice for snacking, baking, or adding to salads and desserts. Known for their sweet, tangy flavor and smooth texture, our apricots are carefully selected to ensure freshness and high nutritional value, meeting international quality standards.
Product Description
Sourced from key apricot-producing countries such as Turkey, Iran, and Uzbekistan, DEEJAKI FRESH INDIA ensures a consistent supply of top-grade apricots throughout the year. Available in various packaging options, from bulk shipments for industrial use to consumer-sized packs, our apricots cater to a wide range of markets. With a focus on quality, timely delivery, and competitive pricing, DEEJAKI FRESH INDIA guarantees fresh, nutritious apricots that offer a natural boost to your diet.
Procurement regions of Nutritious Apricots in India:
Jammu & Kashmir, Himachal Pradesh, Rajasthan, Punjab, Uttarakhand, Arunachal Pradesh
Nutritious Apricots Varieties exported from India:
- Nonpareil,
- Sonora, and
- Tuono.
Nutritious Almond Size:
Indian varieties, including the Kala Apricot and Himachal Apricot.
Nutritious Apricots Size:
- Medium to large-sized apricots with a uniform shape.
Nutritious Apricots Available Packaging Options:
Vacuum-sealed pouches, bulk cartons, and eco-friendly packaging.
Options available for export as per the Net Weight:
500 g, 1 kg, 5 kg, 10 kg, and custom packaging options.
Total Weight in Metric Tons:
Export capacity ranges from 5 to 50 metric tons per shipment.
Grade:
A-grade, premium quality, carefully sorted and graded.
Color:
Vibrant orange to yellowish-orange, with smooth skin.
Refrigeration Required:
Refrigeration is recommended for maintaining freshness, especially for long-term storage.
Flavor:
Sweet, tangy, and slightly tart, with a juicy, soft texture.
Usage:
Ideal for snacking, making jams, drying, adding to baked goods, or using in salads.
Fresh:
Fresh, handpicked apricots, with no added preservatives.
Specialties:
High in fiber, vitamins A and C, and antioxidants, providing numerous health benefits.
Season:
Available primarily from May to July, with peak harvest in June.
DEEJAKI FRESH INDIA imports Nutritious Apricots from several countries renowned for their high-quality Apricot production. Key countries include:
Turkey, Uzbekistan, Iran, Afghanistan, Italy, Spain
