Dragon Fruit

Fresh Dragon Fruit, also known as Pitaya, exported by Deejaki Fresh India, is a tropical fruit prized for its striking appearance and sweet, mildly tangy flavor. This vibrant fruit features bright pink or yellow skin with white or red flesh speckled with tiny black seeds. Grown in the tropical and subtropical regions of India, Dragon Fruit is not only visually appealing but also rich in antioxidants, vitamin C, and fiber, making it a healthy choice for both fresh consumption and incorporation into smoothies, salads, or desserts. Deejaki Fresh India ensures that only the highest quality Dragon Fruits are selected for export, ensuring freshness, taste, and nutritional value.

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Product Description

The Dragon Fruits exported by Deejaki Fresh India are carefully harvested at peak ripeness to maintain their soft, creamy texture and mildly sweet flavor. Available in various sizes, these fruits are packed in eco-friendly packaging to preserve their quality during transport. They are typically available in whole and cut forms, depending on customer preferences. Known for their refreshing taste and vibrant color, Dragon Fruit is a favorite for health-conscious consumers and is increasingly popular in international markets for its health benefits and unique flavor profile.

Procurement Regions of Fresh Dragon Fruit in India:

Maharashtra, Karnataka, Tamil Nadu, Andhra Pradesh, Rajasthan

Dragon Fruit Varieties Exported from India:

Red Dragon Fruit (Hylocereus Costaricensis)
White Dragon Fruit (Hylocereus undatus)
Yellow Dragon Fruit (Hylocereus megalanthus)

Dragon Fruit Size:

Typically medium to large-sized fruits, ranging from 300g to 700g per fruit, depending on the variety and growing conditions.

Dragon Fruit Available Packaging Options:

Individually packed in 1kg, 2kg, and 5kg cartons for retail export.
Bulk packaging in 10kg, 15kg, and 20kg cartons for wholesale exports.
Eco-friendly and protective packaging options for international transport.

Options Available for Export as per the Net Weight:

Export options available in net weights of 1kg, 2kg, 5kg, 10kg, and 20kg per carton, depending on the customer’s requirements.

Total Weight in Metric Ton:

Export quantities range from 5 metric tons to 50 metric tons, depending on order size and packaging choices.

Grade:

Premium grade, handpicked Dragon Fruits selected for uniformity in size, color, and quality. Only ripe and high-quality fruits are chosen for export.

Color:

Red Dragon Fruit: Bright pink skin with deep red flesh.
White Dragon Fruit: Pink skin with white flesh.
Yellow Dragon Fruit: Yellow skin with white flesh.

Refrigeration Required:

Yes, refrigeration is required during transport, especially for long-distance shipments, to maintain freshness and prevent spoilage.

Flavor:

Mildly sweet and refreshing with a subtle tangy taste. The red variety tends to be slightly sweeter, while the white variety offers a milder, less intense sweetness.

Usage:

Ideal for fresh consumption, smoothies, salads, fruit bowls, desserts, or juicing. Dragon Fruit is also used in exotic fruit mixes and as a garnish in various dishes.

Fresh:

All Dragon Fruits exported by Deejaki Fresh India are freshly harvested, carefully packed, and shipped to retain their flavor, texture, and nutritional value.

Specialties:

Grown in premium regions like Maharashtra, Karnataka, and Tamil Nadu.
Rich in antioxidants, vitamins, and dietary fiber.
Known for its striking appearance, making it a popular choice for exotic fruit markets.

Season:

Available for export from April to November, with the peak season being from July to September, depending on the variety and growing region.

Apart from exports, Deejaki Fresh India also imports Fresh Dragon Fruit from several countries that are known for producing high-quality dragon fruit, especially during the off-season or to meet increasing domestic demand.